Recipe Guide World

Banana Pancakes

Adding the sweetness and moisture of bananas makes for a tempting breakfast treat. Banana pancakes are the perfect way to start the day, whether you’re a busy mom who wants to make a healthy breakfast or a weekend warrior who wants to treat himself to the best lunch food. Let’s get started on this delicious and easy-to-make recipe that the whole family will love for breakfast.

Ingredients

  • 1 1/2 cups all-purpose flour
  • 2 tablespoons sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 cup milk (any type: dairy, almond, soy, etc.)
  • 1 large egg
  • 1/4 cup unsalted butter, melted
  • 1 teaspoon vanilla extract
  • 2 ripe bananas, mashed
  • Optional: chocolate chips, chopped nuts, or blueberries for added texture and flavor
  • Cooking spray or extra butter for greasing the pan

Instructions

  1. In a large mixing bowl, whisk together the flour, sugar, baking powder, and salt.
  2. In a separate bowl, mix the milk, egg, melted butter, and vanilla extract until well combined.
  3. Pour the wet ingredients into the dry ingredients and gently mix until just combined. A few lumps are okay; be careful not to overmix.
  4. Fold in the mashed bananas and any optional add-ins like chocolate chips, nuts, or blueberries.
  5. Preheat a non-stick skillet or griddle over medium heat. Grease it lightly with cooking spray or butter.
  6. Use a 1/4-cup measuring cup to pour the batter onto the skillet or griddle, forming round pancakes. Cook until bubbles form on the surface and the edges look set, about 2-3 minutes.
  7. Flip the pancakes and cook for another 2-3 minutes, or until they’re golden brown and cooked through.
  8. Serve warm with your favorite toppings, such as maple syrup, honey, or fresh fruit.

For The Whole Family

Younger kids can help mash the bananas, mix the dry and wet ingredients, or add the extras, while bigger kids can help measure the ingredients and flip the pancakes. Encourage them to be creative by letting them add their favorite toppings to their pancakes or make fun forms with the batter. Just make sure to keep a close eye on them, especially when they are using hot pans or griddles. Sharing your love of cooking with your kids will make something as easy as making banana pancakes into a fun way for the whole family to spend time together.

They are the right mix of light, moist, and sweet, so they are always a hit at breakfast. They are tasty, and by adding bananas, they are better than regular pancakes. So, the next time you want to wow your family or friends with a delicious breakfast that will make their day, think about these banana pancakes. Everyone will want seconds and even thirds of them.

Enjoy!

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