Carrot Cake Overnight Oats – A Cozy, Make-Ahead Breakfast Treat

If you’re craving a delicious, nutritious breakfast that you can prepare ahead of time, these Carrot Cake Overnight Oats are perfect for you. Imagine all the cozy flavors of a classic carrot cake, but in a healthy, fiber-packed bowl of oats. With shredded carrots, warm spices, and a touch of sweetness, this easy make-ahead breakfast is a great way to start your day.

Ready to enjoy some dessert-inspired breakfast? Let’s get started!

Carrot Cake Overnight Oats

Annie Graves

Try these Carrot Cake Overnight Oats! A delicious, healthy breakfast that tastes like dessert, packed with oats, shredded carrots, and warm spices.

5 from 2 votes

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Prep Time 5 minutes mins

Cook Time 4 hours hrs

Total Time 4 hours hrs 5 minutes mins

Course Breakfast

Cuisine American

Servings 1

Calories 300 kcal

Ingredients

  

For the Overnight Oats

• 1/2 cup rolled oats gluten-free if needed
• 1/2 cup unsweetened almond milk or any milk of choice
• 1/4 cup plain Greek yogurt optional, for creaminess
• 1/4 cup shredded carrots
• 1 tbsp maple syrup or honey optional, for sweetness
• 1 tbsp chia seeds or flaxseeds optional, for added fiber
• 1/2 tsp ground cinnamon
• 1/4 tsp ground nutmeg
• 1/4 tsp ground ginger
• 1/2 tsp vanilla extract
• Pinch of salt

Topping Ideas

• Chopped walnuts or pecans
• Shredded coconut
• Raisins or dried cranberries
• A dollop of Greek yogurt
• Drizzle of maple syrup or honey

Optional Add-Ins

• 1 tbsp protein powder for a protein boost
• A handful of chopped pineapple for a tropical twist
• 1 tbsp almond butter or peanut butter for extra richness

Substitutions

Instructions

 

Mix the Ingredients

• In a jar or bowl, combine the rolled oats, almond milk, shredded carrots, Greek yogurt (if using), maple syrup, chia seeds (if using), cinnamon, nutmeg, ginger, vanilla extract, and a pinch of salt.
• Stir well to combine.

Chill Overnight

• Cover the jar or bowl and place it in the fridge to chill for at least 4 hours, or overnight, to allow the oats to soften and absorb the flavors.

Add Toppings and Serve

• In the morning, give the oats a good stir.
• Add your favorite toppings, such as chopped nuts, shredded coconut, raisins, or a drizzle of honey.
• Serve chilled, or warm them up in the microwave for 1-2 minutes if you prefer a warm breakfast.

Notes

Nutritional Information (Per Serving – without toppings):

• Calories: 250-300
• Carbohydrates: 40g
• Protein: 10g
• Fat: 6g
• Saturated Fat: 1g
• Sodium: 100mg
• Fiber: 7g
• Sugar: 10g

 

Notes/Advice:

• Additions/Subtractions:
  • Feel free to adjust the sweetness to your taste by adding more or less maple syrup or honey.
  • If you like a creamier texture, increase the amount of Greek yogurt, or replace part of the milk with extra yogurt.
  • You can make this recipe gluten-free by using certified gluten-free oats.

Keyword Carrot Cake Overnight Oats

Variations:

• Carrot Cake Protein Oats: Add 1 tbsp of your favorite protein powder to the oats for a protein-packed breakfast.
• Coconut Carrot Cake Oats: Stir in 1 tbsp of shredded coconut and top with extra coconut flakes for a tropical twist.
• Spiced Apple Carrot Oats: Mix in 1/4 cup of diced apple and a pinch of extra cinnamon for a fall-inspired flavor.

Suggestions:

• Serving Ideas: These overnight oats are perfect for a grab-and-go breakfast, or you can serve them with a cup of coffee or tea for a cozy morning meal. They also make a great post-workout snack!
• Make It Ahead: You can prepare multiple jars of these oats ahead of time and store them in the fridge for up to 3 days, making them perfect for meal prep. Just add your toppings when ready to eat.
• Storage Tips: Store the oats in an airtight container in the fridge for up to 3 days. If the mixture thickens too much, you can add a splash of milk before serving to loosen it up.

Final Thoughts:

And there you have it—CarrotCake Overnight Oats that taste like dessert but are healthy enough for breakfast! These oats are packed with fiber, protein, and warm spices, making them a nutritious and satisfying start to your day. Whether you enjoy them chilled or warm, these oats are a delicious way to sneak in some veggies and fuel your morning. So grab your oats, shred those carrots, and enjoy this wholesome, carrot cake-inspired treat!

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